S.Burl TEL: 802 - 865 - 2155
N.Burl TEL: 802 - 862 - 8008
S.Burl FAX: 802 - 865 - 2577
N.Burl FAX: 802 - 865 - 4888
HOUSE SPECIALTIES

w. White Rice

H1. MA LA CHICKEN    9.95
Sliced white meat chicken w. snow peas, water chestnuts, red pepper, onion, baby corn & mushroom sautéed in a tangy-spice sauce
H2. GENERAL TSO'S CHICKEN    9.95
A mouth watering dish made w. large chunks of marinated chicken, sautéed w. scorched red peppers in our special tangy Hunan sauce.
H3. AMAZING CHICKEN    9.95
Bite sized morsels of lean chicken, stir fried w. tangy, delicious sweet & sour sauce is the perfect compliment.
H4. LEMON CHICKEN 9.95
Sliced chicken marinated & coated w. chestnut flour, sautéed w. fresh lemon sauce, celery, red peppers, baby corn & shredded Chinese cabbage.
H5. EMPRESS CHICKEN   9.95
Chicken enveloped in a delicate batter, deep fried & accompanied by delightful special sauce w. mixed vegetables.
H6. CRISPY SESAME CHICKEN 9.95
Slices of chicken dipped in lotus flour, deep fried & topped w. exquisite sesame sauce.
H7. TANGERINE BEEF    10.95
Thick slices of young beef, quickly fried in lotus flour until crispy brown on the outside & juicy & tender on the inside.  Served w. our delicate tangerine sauce.  This dish is an outstanding culinary achievement.
H8. TANGERINE CHICKEN    9.95
Thick slices of young chicken, quickly fried in lotus flour until crispy brown on the outside & juicy & tender on the inside.  Served w. our delicate tangerine sauce.  This dish is an outstanding culinary achievement.
H9. MONGOLIAN BEEF    10.95
Slices of tender loin steak w. scallions & onion, served in brown sauce w. rice noodles.
H10. CRISPY SESAME BEEF 10.95
A hearty & remarkable Hunan dish w. slices of prime beef dipped in lotus flour, deep fried & served in an exquisite sesame sauce.
H11. CHINATOWN 10.50
An eye shocking full meal w. white rice on the bottom covered w. stir-fried chicken, shrimp & beef w. vegetable.
H12. STIR-FRIED SEAFOOD & CHICKEN 11.50
Chinese culinary tradition is honored w. this splendid combination of scallops, shrimp & slices of chicken breast cooked w. fresh green scallions.
H13. GOLDEN CRISPY SHRIMP    11.50
Large breaded fried shrimp served in a slightly spicy sweet & sour sauce.
H14. AMAZING PRAWN    11.50
Large fresh shrimp & a special mixture of Chinese vegetables stir-fried & served w. our unique Peking sauce.
H15. CRISPY SESAME SHRIMP 11.50
This remarkable dish consists of jumbo shrimp marinated & quickly fried until crispy, then topped w. our unbeatable sesame sauce.
H16. ROYAL SHRIMP    11.50
A true gourmet's delight!  Jumbo shrimp, shredded pork, red peppers, mushroom & bamboo shoots are sautéed together in our house special sauce.  Created a cornucopia of flavor that's fir for a king!
H17. SEAFOOD WOR BA 11.50
Fresh shrimp, lobster, imitation crab meat, scallops w. mixed vegetables.
H18. HOT POT DELIGHT 11.50
Combination of marinated chicken w. jumbo shrimp, scallops & choice vegetables.
H19. SEAFOOD TREASURE 11.50
Lobster, crab meat, scallops & shrimp lightly sautéed w. assorted Chinese vegetables & topped w. a traditional Shanghai sauce.
H20. HAPPY FAMILY 11.50
A favorite surf & turf dish, happy family features chicken, beef, pork, scallops & shrimp served w. our special blend of Chinese vegetables & enhanced w. a traditional brown sauce.
H21. TRIPLE DELIGHT 10.50
Fresh shrimp, beef & chicken w. assorted vegetables served w. our master Chef's special sauce.
H22. DRAGON & PHOENIX    11.50
Two separate dishes characterize this distinctive plate.  On one side, jumbo shrimp in Szechuan chili sauce is spicy & inviting, on the other is a house special chicken, which never fails in delighting.
H23. MA LA SEAFOOD    11.50
Jumbo shrimp & fresh scallops sautéed in hot Ma-La sauce.  A classic Szechuan style dish w. choice of Vegetables.
H24. SIZZLING BEEF W. SCALLOPS 11.50
Sliced beef & fresh scallops placed or plate w. scallops in rich brown sauce w. green pepper, celery & Chinese mushrooms.  A truly delicious, exciting sizzling dish.
H25. VEGETARIAN PARADISE    10.95
Vegetarian Paradise is a unique & delightful combination of three vegetarian favorites: bean curd Szechuan style, mixed Chinese vegetables & sautéed string beans.  It's a dish no vegetable lover can resist!
H26. DO DO BEEF 10.95
This remarkable dish consists of marinated flank steak w. choice vegetables, baby corn, straw mushrooms, water chestnuts & snow pea pods.
H27. HUNAN TRIPPLE DELIGHT    10.50
H28. SZECHUAN TRIPPLE DELIGHT    10.50
H29. TRIPPLE IN GARLIC SAUCE    10.50
H30. TRIPPLE IN BLACK BEAN SAUCE    10.50
H31. MONGOLIAN CHICKEN    9.95
H32. GENERAL TSO'S SHRIP    11.50
H33. SEAFOOD IN GARLIC SAUCE    11.50

  Hot & Spicy

 

  Hot & Spicy